http://foodbeest.com/2011/04/28/trotting-charlie/ Get What You Can't Get At Home Wed, 22 May 2013 16:26:54 +0000 hourly 1 http://wordpress.org/?v=3.5.1 http://foodbeest.com/2011/04/28/trotting-charlie/#comment-265 FoodBeest Fri, 29 Apr 2011 00:51:01 +0000 http://foodbeest.com/?p=2258#comment-265 FoodBeest would be a great name for a restaurant, Robin. I don’t have any of your Grandmother’s recipes except for her sweet and sour cabbage balls. There’s a “secret” ingredient.

]]> http://foodbeest.com/2011/04/28/trotting-charlie/#comment-264 Robin Samiljan Fri, 29 Apr 2011 00:26:21 +0000 http://foodbeest.com/?p=2258#comment-264 I am impressed at your kitchen skills taken to the professional level. What a humbling experience. Maybe you should open a restaurant.. call it FoodBeest?! By the way, I made a passover sponge cake, my grandma’s recipe. Do you have that one?

]]> http://foodbeest.com/2011/04/28/trotting-charlie/#comment-263 Robin Sheerer Thu, 28 Apr 2011 21:32:15 +0000 http://foodbeest.com/?p=2258#comment-263 I loved this Gail. So well written. I was right there with you. What a great experience. Earl and I went for our anniversary one time – you brought back the memory. I’m salivating, Robin

]]> http://foodbeest.com/2011/04/28/trotting-charlie/#comment-262 Arlene Lencioni Thu, 28 Apr 2011 20:02:57 +0000 http://foodbeest.com/?p=2258#comment-262 really enjoyed this piece. lucky you.

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